Ingredients

Preparation

1. Rinse filter paper by pouring some hot water in the v60 to preheat it at the same time
2. Add coffee to the v60, with a little well in the center
3. Bloom with up to 50g of water, then gently swirl. Leave for 45 seconds
4. Pulse, pouring another 50g of water in a circular pattern over about 10 seconds, and then let it wait for another 10 seconds
5. Repeat, pouring another 50g of water in a circular pattern over about 10 seconds, and then let it wait for another 10 seconds
6. Repeat, pouring another 50g of water in a circular pattern over about 10 seconds, and then let it wait for another 10 seconds
7. Repeat, pouring another 50g of water in a circular pattern over about 10 seconds, and then let it wait for another 10 seconds
8. Drink when ready

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